A forum organised by The Royal Society of Medicine to explore and develop the relationships between diet, dietary ingredients and health
This Forum aims to explore and develop the relationships between diet, dietary ingredients and health; in particular the pharmacological activity of food derivates on specific patho-aetiological mechanisms.
It is aimed at nutritionists, scientists, doctors, nurses and academics with an interest in food, health and nutrition.
Date:
Tuesday, 7 March, 2017 - 09:00 to 17:00
Contact name:
Hatty Grant
Event location:
Royal Society of Medicine 1 Wimpole Street, London W1G 0AE