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A new paper, co-authored by GFS member, Dr David Willer , describes how researchers used AI to analyse social media posts and reveal potential consumers’ reactions to eating Naked Clams. Naked Clams are bivalves once known only as a destructive pest but now poised to revolutionise global diets. With a history stretching...

In a new case study published in the Journal of Cleaner Production, doctoral researcher Lisa Arianna Rossi and GFS Co-chair, Dr Jagjit Singh Srai from the Centre for International Manufacturing explore innovative and sustainable methods to valorise agricultural waste in India. Their research focuses on transforming the...

Tejas Rao completed his undergraduate studies in Arts and Law at the Gujarat National Law University in India, after which he came to Cambridge to read for the Masters in Law, with a specialisation in International Law. After a year gathering research and teaching experience in International Law and Public Policy, with a...

Min-Yao Jhu is a postdoctoral research associate at the Crop Science Centre, where she is pioneering efforts to engineer nodule organogenesis in cereals, aiming to enhance crop productivity and sustainability. Her career embodies a commitment to leveraging scientific research for agricultural innovation, with a particular...