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Cambridge Global Food Security

An Interdisciplinary Research Centre at the University of Cambridge
 
Photo by Challiyan from Wikipedia Commons.  Description: Momordica dioica, commonly known as spiny gourdor spine gourd and also known as bristly balsma pear, prickly carolaho, teasle gourd, kantola, is a species of flowering plant in the gourd family. It

An interdisciplinary exchange between Dr Alexander Weide and Dr Nadia Radzman, who discussed how knowledge of neglected crops can be leveraged to benefit modern food systems. 

Please find Dr Radzman's slides here.

Please find Dr Weide's slides here.

Speakers:

  • Dr Alexander Weide Assistant Professor in Environmental Archaeology, Department of Archaeology, University of Cambridge
  • Dr Nadia Radzman Research Associate Sainsbury Laboratory, University of Cambridge

Archaeobotany studies the development of prehistoric and historic agriculture, shedding light on useful plants and crops of the past that are now forgotten or neglected. Among these are various cereals, pulses, and other plants that were once cultivated but lack modern domesticated descendants.

Plant biology on the other hand deals with modern commodity crops with less emphasis on neglected crops. To build a resilient food system, it is essential to diversify beyond these staples and rehabilitate neglected crops. Yet, systemic limitations within the food system must be addressed.
 


Lunchtime Conversations are interdisciplinary exchanges designed to inspire new thinking about global food security and food system resilience. Our speakers will discuss their research, followed  by a Q&A with the audience.

Open to all staff and students; you are welcome to join and contribute to the discussion, whatever your area of expertise!

For further information please mail Francesca Re Manning.

Lunchtime Conversations homepage

 

Date: 
Thursday, 30 January, 2025 - 14:00
Event location: 
Berta Caceres Room, David Attenborough Building, New Museums Site and online