Cambridge Global Food Security
An Interdisciplinary Research Centre at the University of Cambridge
Studying at Cambridge
June2016News_GlobalFood.pdf — PDF document, 224 KB (229863 bytes)
Ecosystems Overload
Harnessing tomato jumping genes could help speed-breed drought-resistant crops
Removing beef and lamb from menu dramatically reduces food-related carbon emissions at Cambridge University
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Locusts swarm into Kenya as UN warns of 'extreme danger' to food supply
UN sounds alarm over unprecedented levels of hunger in southern Africa
Food security plan after Brexit: biggest shake-up to farming in 40 years
NEW STUDY: Can avocado exports bring prosperity to Kenya’s smallholder farmer?
UK could put tariffs on food from countries with lower standards
'This is the farming of the future': the rise of hydroponic food labs
PRESS RELEASE: National Nutrition Meeting to share evidence to tackle hunger and malnutrition in Ethiopia
Killers lurk in the shadows as Haiti chaos takes a sinister turn
More
June2016News_GlobalFood.pdf
